Mustard (Black)
Scientific name
: Brassica nigra
Other names:
Deutsch: Schwarzer Senf
,
Español: Mostaza negra
,
Eesti: Must kapsasrohi
,
Suomi: Mustasinappi
,
Français: Moutarde noire
,
Italiano: Senape nera
,
Lietuviškai: Juodasis bastutis
,
Latviešu: Melnā sinepe
,
Nederlands: Zwarte mosterd
,
Norsk: Svartsennep
,
Polski: Gorczyca czarna
,
Português: Mostarda-preta
,
Русский: Горчица чёрная
,
Svenska: Svartsenap
,
Türkçe: Siyah hardal
Featured in
Short Description
The main active ingredient in black mustard is a very pungent glucosinolate sinigrin. With a doctor’s recommendation, poultices of the herb or bandages and lotions containing the glucosinolate can be used externally to improve circulation. In homeopathy, the agents found ...
Author: Bruno P. Kremer
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