Scientific name : Anethum graveolens
Other names: Deutsch: Dill (Pflanze) , Esperanto: Aneto , Español: Eneldo , Eesti: Aedtill , Suomi: Tilli , Français: Aneth , Magyar: Kapor , Italiano: Aneto puzzolente , Lietuviškai: Krapas , Latviešu: Parastā dille , Nederlands: Dille , Norsk (nynorsk): Dill , Norsk: Dill , Polski: Koper , Português: Endro , Русский: Укроп пахучий, Укроп огородный , Svenska: Dill , Türkçe: Dere otu

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Essential oils found within dill contain numerous flavors. Dill was traditionally used in folk medicine and can still be useful today as a home remedy (1-2 teaspoons of dill fruit or cream, leave on for 5 minutes). The product obtained ...
Author: Bruno P. Kremer




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